Monday, October 13, 2008

100km to Lunch; 100km to Dinner

On Sunday, seven SIRs met up at the Mukilteo ferry terminal to do the Whidbey-La Conner permanent that starts on the Whidbey side of the ferry crossing. One other SIR showed up at the Edmonds ferry terminal, which didn't work out so well. The forecast promised a nice cool clear day.

We had a fast, fun ride up the island, stopping just before the Deception Pass bridge to take on water and fuel and to discuss the pressing matters of the day.

Joe Platzner and Bob Brudvik:

Vincent Muoneke (a.k.a. the good doctor):

Trudy Frantz:

Alan Bell and Steve Davis:

Crossing the bridge:
Happy, goofy, and halfway across:

On the way to La Conner, I discovered a good reason to sit back and draft, rather than get up front and risk perdition.
At the halfway point in La Conner we enjoyed a great lunch at the La Conner Brewing Company. My need for carb replenishment forced me to have a stout with lunch.

Usual Skagit Valley roads took us to the Arlington control and the Centennial Trail brought us to the Snohomish control. We climbed up the knee-breaker hill into Everett and cruised down to Mukilteo, spurred on by the thought of celebratory beer and pizza at the Diamond Knot. A very nice day on the bicycle.

Footnote: At the Diamond Knot, another patron spotted our randonneur jerseys and asked if we had just finished a brevet. We're not used to having strangers familiar with our odd terminology, so this piqued our interest. As it turns out, we were speaking with Ken Brooker, one of the original Seattle randonneurs. He was quite interested to learn how the club had grown since his time with it. We urged him to come back and ride with us.

1 comment:

brad said...

Pull and be damned indeed! I can't tell you how many times I've taken one for the team and then get spit out the back after a long pull. Thanks for reminding us all of the importance of mooching from others, be it snacks, tubes, or windbreak.